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Double shot, dark chocolate & hazelnut notes.

Espresso pulled long over hot water. Bold, smooth.

Equal parts espresso, steamed & frothy milk.

Microfoam steamed milk over a double ristretto.

Espresso cut with a small amount of warm milk.

Single origin, hand-poured with a Chemex. Delicate, floral.

Oat milk, house-made pine syrup, cardamom.

Ceremonial matcha, steamed oat milk, honey.

Turmeric, ginger, cinnamon, coconut milk.

House lavender syrup, oat milk, chamomile tea.

Espresso, rose water, cardamom, frothy oat milk.

Earthy beetroot, vanilla, oat milk. Vibrant & nourishing.

18-hour steep, served over rock ice, coconut cream.

Vanilla, espresso, cold milk, house caramel.

Nitrogen-infused cold brew. Silky, creamy, no milk needed.

Ceremonial matcha, oat milk, ice. Pure refreshment.

Hand-squeezed with mint and a hint of ginger.

Hibiscus tea, mixed berries, sparkling water, honey.

Sourdough, smashed avocado, poached egg, chilli flakes.

Blended acai, banana, granola, seasonal fruits, honey.

Toasted muffin, hollandaise, smoked salmon, poached eggs.

House granola, Greek yoghurt, honey, mixed berries.

Eggs poached in spiced tomato sauce, feta, rustic bread.

Buttery croissant, almond cream, flaked almonds. Freshly baked.

Bacon, lettuce, tomato, garlic aioli on toasted sourdough.

Cream cheese, capers, red onion, dill on a sesame bagel.

Buffalo mozzarella, tomato, fresh basil, pesto, olive oil.

Char-grilled chicken, avocado, mixed greens, honey mustard.

Tuna, cheddar, jalapeños, toasted sourdough. Perfectly melty.

Roasted peppers, courgette, feta, sun-dried tomato pesto.

Double smash beef patty, house sauce, pickles, American cheese.

Beef patty, truffle aioli, sautéed mushrooms, gruyère.

Beef, pickled jalapeños, pepper jack, sriracha mayo.

Buttermilk fried chicken, slaw, dill pickles, chipotle mayo.

Black bean & beetroot patty, avocado, roasted peppers. Vegan.

Double beef, crispy bacon, cheddar, caramelised onion jam.

Skin-on, double-fried with house seasoning and aioli dip.

Crispy sweet potato, smoked paprika, chipotle mayo.

Beer-battered, golden fried. Served with BBQ sauce.

Mixed greens, cherry tomato, cucumber, house vinaigrette.

Crispy breaded mac & cheese fritters, sriracha dip.

Toasted sourdough with roasted garlic butter and herbs.

Vanilla bean gelato drowned in a double espresso shot.

Classic Italian. Mascarpone, espresso-soaked ladyfingers, cocoa.

Buttery pastry shell, silky caramel, dark chocolate ganache.

Burnt-top, cloud-soft, caramelised edges. Serve warm.

Crispy churros, cinnamon sugar, Belgian chocolate dipping sauce.

Dairy-free açaí sorbet, fresh mango, coconut flakes.

Fluffy mini pancakes, maple syrup, fresh strawberries.

Soft white bread, cheddar and mozzarella blend, lightly buttered.

Banana, strawberry, oat milk. Sweet and nutritious.

Soft-boiled egg with wholemeal toast soldiers.

Peanut butter, strawberry jam, soft white bread.

Real vanilla, whole milk. A timeless classic.